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I’m excited to share with you a quick and easy hummus recipe that requires minimal effort but delivers maximum flavor.

Add them together, and you have something really special. The best part is that this Easy Roasted Garlic Hummus recipe is so quick and easy to make. It comes together in nothing flat, and roasting the ...

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Leftover hummus can be covered and kept in the fridge for up to 3 days. If you do have a food processor, you can tip all the ingredients in together and pulse until smooth. If you are making small ...

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My hummus recipe is really easy and utterly delicious. There are lots of variations when it comes to recipes for hummus, but essentially it’s chickpeas, tahini, lemon, garlic and salt.

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To make the hummus: In a blender, put the chickpeas and discard the liquid. Add the sweet pepper, go in with the garlic clove, olive oil, vinegar and salt to taste. Give it a blend and then add in ...